Melt In Your Mouth Double Choc Cookie Pie
Topped with vanilla ice cream!
Creator
"If you've never eaten your cookies with a spoon, you're missing out! These cookies are baked in a skillet until they're about 80% finished, then immediately topped with vanilla ice cream, and served hot. You enjoy it using a spoon and with some coffee. This is a must-make over and over again recipe for everyone!"
Total time: 30 minutes
Prep time: 10 minutes, Cook time: 20 minutes
Ingredients for 8 people
1 cup of unsalted butter
3/4 cup of brown sugar
1 cup of sugar
2 egg
1 tbsp of vanilla extract
2 cups of flour
1 tsp of baking powder
1 tsp of salt
3/4 cup of unsweetened cocoa powder
1 cup of milk chocolate chunks
1 cup of chocolate hazelnut spread
1 pint of vanilla ice cream
Tools
Oven safe skillet
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Chefclub's Tips & Hacks
Use your favorite cookie dough and follow the same directions for a huge variety of flavor combinations!
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