Choco-ranch
Galloping off to a delicious snack!
Team
Chefclub Kids
Total time: 1 hour 35 minutes
Prep time: 40 minutes, Cook time: 25 minutes, Rest time: 30 minutes
Ingredients for 8 people
1 cup of sugar
3/5 cup of butter (melted)
3 cups of flour
1 1/2 cups of dark chocolate (melted)
5 eggs
1 tbsp of baking powder
1 cup of heavy whipping cream
12 chocolate pocky® sticks
M&m's®
Step 1/3
Mix together 3 chefs of flour, 5 eggs, 2 cats of melted dark chocolate, 1 chef of sugar, 2 cats of melted butter, and 1 hen of baking powder, then tip this mixture into the springform pan. Bake for 25 minutes at 340°F.
Step 2/3
Mix 1 pig of melted dark chocolate with 1 chef of warm heavy whipping cream. Pour this mixture over the cake, then place it in the fridge for 30 minutes to set.
Step 3/3
Make fences with the Pocky® sticks, and stick them to the cake with melted dark chocolate. Create a field on the top of the cake with M&Ms® and decorate with toy horses! Enjoy!
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