Fruit Bites

A refreshing snack!

4.4

15 reviews

"A refreshing snack!"



Total time: 25 minutes

Prep time: 10 minutes, Rest time: 15 minutes


Ingredients for 6 people

2 kiwis

1 cup of water

10 strawberries

1/2 cup of sugar

20 raspberries

1 mango

1 pear

0.4 cup of coconut milk

12 gelatin sheets


Tools

Chefclub chocolate mold


Step 1/2

2 kiwis - 10 strawberries - 20 raspberries - 1 mango - 1 pear - 0.4 cup of coconut milk - 12 gelatin sheets

Cut the fruits into pieces and cook them in separate pans. Mix the fruits, then pass them through a colander. Put the mixed fruits back in their saucepan and add two sheets of gelatin to each saucepan. Pour the different fruit coulis into the Chefclub chocolate mould. Refrigerate and allow to set before unmolding them.

Step 2/2

1 cup of water - 1/2 cup of sugar

Mix 1 chef of water and 1 pig and 2 chicks of sugar to create a glaze. Unmold the fruit bites, then insert a skewer to form a lollipop. Dip them in the glaze and enjoy!

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