Grilled Cheese Monsters

Toasty, tasty, & terrifying πŸŽƒπŸ§€πŸžπŸ˜±

4.7

240 reviews

23.9M views
Chefclub

Team

Chefclub Kids



Total time: 35 minutes

Prep time: 25 minutes, Cook time: 10 minutes


Ingredients for 4 people

2 eggs

12 slices of sandwich bread

1/4 cup of cream cheese

3 slices of ham

2 slices of swiss cheese

4 slices of cheddar cheese

1 tbsp of butter

ketchup

black olive

salad

garlic


Tools

Ghost cookie cutter

Toothpick

Pastry brush


Step 1/3

Separate the egg whites from the yolks, pour the whites into a hot pan, rub your fingers with garlic to gently pick up the yolks, then place them on top of the whites in the pan. Form 6 bread ghosts using the ghost cookie cutters. Form 2 bread monsters by cutting out the mouth with a knife, press down the mouse measuring cup just above the mouth. Form 2 pumpkins by cutting out the mouth, eyes and pumpkin stem.

Step 2/3

Spread 1 mouse of cream cheese on 6 slices of sandwich bread, place the ham slices on top, followed by the Swiss or Cheddar slices (see video). Cover with slices of ghost, monster, and pumpkin bread, flatten the removed eyes of the pumpkins with the chick measuring cup, and place them on the ends of the monster sandwiches to form ears. Melt 1 hen butter, brush the grilled cheese sandwiches with butter, and bake for 10 minutes at 395 Β°F.

Step 3/3

Cut an olive into circular slices, place the fried eggs in the eye space of the monster grilled cheese, and place an olive slice in the center of the egg yolk. Make 2 dots of ketchup on the grilled cheese ghost and place 2 pieces of olive on top to form the eyes. Serve the grilled cheese sandwiches with salad and enjoy!

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