Christmas Reindeer Toast
Christmas Reindeer Toast! Rudolph’s breakfast special
Team
Chefclub Kids
Total time: 10 minutes
Prep time: 10 minutes
Ingredients for 1 person
Bread
Strawberries
Blueberries
Peanut butter
Strawberry jam
Pretzels
Step 1/2
Take a slice of bread and use a round cutter or a knife to cut a small circle from the center. Set the circle aside. Assemble a classic PB&J sandwich by spreading peanut butter and jelly onto another slice of bread, then place the first slice (with the hole) on top. Attach the reserved bread circle to the sandwich to create the reindeer's "muzzle.".
Step 2/2
Use pretzels to form antlers, pressing them gently into the top of the bread. Place a slice of strawberry on the bread circle for the reindeer's nose. Add blueberries as eyes, positioning them above the muzzle. Use a small amount of strawberry jam to draw a mouth below the nose. Serve and enjoy!
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