Love Bear's PB&J French Toast
Love Bear's PB&J French Toast! A fun recipe to make with the kids
Team
Chefclub Kids
Total time: 20 minutes
Prep time: 15 minutes, Cook time: 5 minutes
Ingredients for 3 people
Strawberries
Milk chocolate
White chocolate
Sprinkles
Sliced bread
Powdered sugar
Butter
Peanut butter
Strawberry jelly
French toast liquid
Tools
Skewers
Step 1/2
Skewer 2 strawberries (tops facing each other) and stick mini marshmallows on with melted chocolate to create the ears, paws and muzzle of the bear. Dip in melted milk chocolate and allow to set. Gently scrap with a fork to create texture, decorate with sprinkles and white chocolate. Set aside.
Step 2/2
Cut a heart out of half the slices of bread. Dip in the french toast mixture and toast on the plancha with butter. Spread peanut butter and jelly on the bread slices without the heart. Place the slices of bread with the heart on top. Sprinkle the bread hearts with powdered sugar. Serve with the chocolate bears and fresh strawberries. Enjoy!
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