Clementi... wait! What?
Aren't we tricky?
Team
Chefclub
Total time: 20 minutes
Ingredients for 4 people
7 carrots
4 potatoes
1/2 cup of butter
1/3 lb of ground beef, cooked
1/2 cup of mozzarella, grated
parsley
salt & pepper
Tools
Cling wrap
Step 1/3
Peel the carrots, cook them in salted water, and grate them. Form carrot discs on cling film.
Step 2/3
Peel the potatoes, cook them in salted water, and mash them with the butter. Add the ground beef, grated mozzarella, chopped parsley, salt, and pepper.
Step 3/3
Place a ball of this mixture on each carrot disc and then form a large ball using the cling film. Decorate the balls with clementine leaves and enjoy!
Share with the community!
Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.
0/400 Characters limit