Gold Leaf Burger
Gold Leaf Burger! Served with spiral fries 🍔🍟🌟
Team
Chefclub
Total time: 20 minutes
Cook time: 20 minutes
Ingredients for 3 people
3 steaks
4 tbsp of cognac
Salt & pepper
1 red onion
Lettuce
3 hamburger buns
3 1/2 oz of parmesan
Chives
Cream cheese
5.3 oz of potatoes
Gold leaves
Ketchup
Oil
Step 1/2
Season steaks and cook on grill. Flambé with cognac and cover with gold leaf. Add red onion, lettuce, melted parmesan and ketchup to the buns. Place the steak in the buns.
Step 2/2
Cut the potatoes into slices and place on skewer in a spiral shape. Fry in hot oil until golden. Sprinkle with melted cream cheese and chives. Serve with the burgers and enjoy!
Share with the community!
Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.
0/400 Characters limit