The Ultimate Brookie Wellington
The Ultimate Brookie Wellington! Indulge in the ultimate dessert experience with this treat
Team
Chefclub
Total time: 50 minutes
Prep time: 10 minutes, Cook time: 40 minutes
Ingredients for 4 people
Brownie batter:
Cookie dough
Puff pastry
Chocolate puff pastry
Egg
Ice cream
Whipped cream
Pecans
Caramel sauce
Step 1/3
Place balls of cookie dough in a Pyrex dish and cover them with brownie batter. Bake until fully cooked.
Step 2/3
Cut the baked mixture into a large rectangle and cover it with plain puff pastry. Brush the pastry with egg yolk. Create a mesh pattern with a sheet of chocolate puff pastry and place it on top of the plain puff pastry. Bake until the pastry is golden and crisp.
Step 3/3
Cut into slices and serve with a scoop of ice cream, whipped cream, pecans, and a drizzle of caramel sauce. Enjoy!
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