Giant Chocolate & Banana Cookie
Giant Chocolate & Banana Cookie! This recipe is a batch made in heaven 🍪🍫🍌
Team
Chefclub
Total time: 45 minutes
Prep time: 45 minutes
Ingredients for 6 people
1 egg
3 bananas
9 oz of chocolate chips
3 1/2 oz of hazelnuts
1 cup of butter
3 1/2 oz of dark chocolate
1 cup of sugar
1 tsp of baking powder
3 cups of flour
1 tbsp of rum
2 tbsp of powdered sugar
Heavy cream
Cacao powder
Mascarpone
Step 1/4
Cream the butter and sugar. Add the egg, the flour and baking powder then the chocolate chips. Shape into a roll and garnish with crushed hazelnuts. Roll into a spiral and bake for 30 minutes at 350°F.
Step 2/4
Cook the bananas in a pan with a knob of butter and 1 tbsp of powdered sugar. Flambé with 1 tbsp of rum.
Step 3/4
Make the whipped cream by whisking together the heavy cream, mascarpone, powdered sugar and cacao powder.
Step 4/4
Assemble the tart, starting with the cream on the cookie. Garnish the inside with bananas and cover with a disc made with dark chocolate. Serve and enjoy!
Share with the community!
Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.
0/400 Characters limit