Boozy Shamrock Shake
Boozy Shamrock Shake! The perfect St. Patrick's Day treat 🍀
Team
Chefclub
Total time: 17 minutes
Prep time: 15 minutes, Cook time: 2 minutes
Ingredients for 2 people
3 tbsp of butter
10 oz of marshmallows
10 oz of lucky charms cereal
White chocolate
3 1/2 cups of ice cream
Green food coloring
6 oreos
1/4 cup of whiskey
2 tbsp of baileys
Cherries
Whipped cream
Chocolate sauce
Pancake batter
Cookie dough
Step 1/3
Mix the melted butter and marshmallows with green food coloring then add the cereal and combine. Divide in three and carefully press between a large and small bowl to create 3 cereal bowls. Coat the inside with melted white chocolate and allow to set.
Step 2/3
Make the shake by mixing the ice cream, sandwich cookies, whiskey, and cream liqueur together. Pour into the cereal bowls. Top with whipped cream, chocolate sauce, and a cherry.
Step 3/3
Make circles with the cookie dough and add a small scoop of ice cream on top. Close the dough around it. Dip the ball into pancake batter and fry in hot oil. Place the fried cookie balls into the remaining cereal bowl, serve, and enjoy!
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