Pizza Boats
You can sail all the way to food heaven...
Team
Chefclub
Total time: 30 minutes
Ingredients for 2 people
1 pizza dough
1/2 lb of ground beef
1 large mozzarella ball
12 sun-dried tomatoes
1 onion
2 garlic cloves
1/2 cup of tomato sauce
1 egg
1/8 cup of grated cheddar
chives
salt & pepper
Step 1/3
Slice the mozzarella and sun-dried tomatoes into pieces and place them around the edges of the pizza dough. Fold the edge of the pizza dough over them, then form 2 points at either end.
Step 2/3
Finely chop the onion and garlic, then mix them with the ground beef, tomato sauce, salt and pepper and fill the middle of the dough with the mix. Sprinkle with the grated cheddar and break an egg in the middle.
Step 3/3
Bake for 25 minutes at 350 °F. Garnish with chopped chives and enjoy.
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