Key Lime Pie Mufffin
Key Lime Pie Mufffin! A bite-sized twist on the classic
Team
Chefclub
Total time: 1 hour 15 minutes
Prep time: 15 minutes, Cook time: 1 hour
Ingredients for 6 people
Meringue
Lemon zest
Mint
Graham cracker crumbs
Whipped cream
Lemon curd
Lemon slices
Step 1/3
Pipe meringue into the wells of a muffin tin, creating a small mound. Gently press a shot glass in the center of each meringue to form a hollow. Bake the meringue until crispy.
Step 2/3
Once baked and cooled, carefully remove the meringues from the tin. Fill the center with crushed graham crackers, lemon curd, and whipped cream.
Step 3/3
Decorate with fresh lemon zest, a slice of lemon, and mint. Serve and enjoy!
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