Jenga Chicken!
Playtime and mealtime just got their freak on... and now we can play with our food :)
Team
Chefclub
Total time: 35 minutes
Ingredients for 10 people
3 chicken breasts
1 block mozzarella cheese
18 slices of bacon
1/2 cup of flour
2 eggs
1 cup of breadcrumbs
ketchup
barbecue sauce
Step 1/3
Butterfly the chicken breasts, then flatten them using a meat tenderizer or rolling pin.
Step 2/3
Cut the mozzarella into sticks, then wrap each stick up in one piece of chicken. Wrap each chicken roll-up with 3 slices of bacon. Dredge them by coating them first in flour, then beaten egg, then breadcrumbs. Bake 20 minutes at 350 °F.
Step 3/3
Arrange in a Jenga-style tower, play, and enjoy with ketchup and barbecue sauce.
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