Brisket Mac & Cheese
Brisket Mac & Cheese! A match made in foodie heaven
Team
Chefclub
Total time: 35 minutes
Prep time: 15 minutes, Cook time: 20 minutes
Ingredients for 4 people
Brisket
Large pasta shells
Bbq sauce
Cheese sauce
Jalapeños
Pickled onions
Cilantro
Step 1/2
To make this dish, start by stuffing cooked pasta shells with brisket and topping each one with a tablespoon of BBQ sauce. Arrange the stuffed shells in a circular pattern to fill the skillet. Then, drizzle cheese sauce over the top of the shells and bake everything in the oven for 5-7 minutes until the cheese sauce is melted and bubbly.
Step 2/2
Sprinkle jalapeños, pickled onions, and cilantro on top of the pasta, and serve the remaining brisket alongside the dish. Enjoy!
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