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Mac & Cheese Rib Bites
Mac & Cheese Rib Bites! Mac & cheese just got an upgrade
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Team
Chefclub
![](https://cdn.chefclub.tools/uploads/recipes/cover-thumbnail/f1eecde3-50b6-401e-bfbc-9a7710ce6fc2.jpg)
Total time: 1 hour 25 minutes
Prep time: 15 minutes, Cook time: 30 minutes, Rest time: 40 minutes
Ingredients for 6 people
Macaroni pasta
Cheese sauce
Jalapeños
Breadcrumbs
Flour
Eggs
Frying oil
Chives
Ribs
Step 1/2
Combine cooked macaroni pasta with a rich cheese sauce, chopped jalapeños, and tender cooked rib meat. Form the mixture around each rib bone into lollipop shapes. Freeze until firm.
Step 2/2
Dip each macaroni rib lollipop first in flour, then in beaten eggs, and finally coat with breadcrumbs. Fry in hot oil until golden and crispy. Sprinkle with chives for added flavor. Serve these with your favorite dipping sauce and enjoy!
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