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Cheesy Meatloaf
Honestly this is all our favourite things....meat, cheese and bacon!
Team
Chefclub
Total time: 20 minutes
Ingredients for 6 people
1 1/2 lb of ground beef
3 eggs
1 onion
1 cup of bread crumbs
2 tbsp of mustard
35 slices of bacon
12 babybel ®
1 tomato
pickles
Tools
Bread pan
Step 1/3
In a medium-sized bowl, combine ground beef, eggs, onions, bread crumbs and mustard. Line a bread pan with slightly overlapped bacon ensuring that they hang over the edges of the pan.
Step 2/3
Spread half the beef mix in the pan. Create a slot in the center and place down the Baybel ® cheeses. Spread diced tomatoes and pickles around and cover with the remaining beef mixture.
Step 3/3
Fold the bacon slices to close up the loaf, and bake for 45 minutes at 350 ° F. Remove from the pan and return to the oven 10 more minutes. Serve and enjoy!
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