The Best Doner Kebab

No more late night eating shame... This recipe is pure heaven :)

4.4

15 reviews

Chefclub

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Chefclub



Total time: 1 hour 30 minutes


Ingredients for 2 people

1 cup of plain greek yogurt

1 tbsp of garam masala

1 tbsp of paprika

1 tbsp of garlic powder

1 lemon

1 1/2 lb of steak

1 potato

5 slices of swiss cheese

5 slices of cheddar cheese

1 red onion

2 lbs of frozen fries

pita bread

parsley

salt & pepper


Step 1/3

In a large bowl, mix the yogurt, spices, chopped parsley and the lemon juice. Put the steaks on a rectangular tray and cover them in the marinade, then cover with plastic wrap. Press down until there is no air underneath the plastic.

Step 2/3

Cut the potato in 2 pieces, and turn one piece cut side-down on a parchment-lined sheet pan. Stick a skewer in the potato. Making a tower, add a steak to the skewer, then a slice of both cheeses. Repeat until you have finished the skewer. Top the skewer off with half a red onion.

Step 3/3

Add the frozen fries to the sheet pan and bake for 30 minutes at 430 °F. Remove from the oven, and using a sharp knife, slice off pieces of your skewer. Enjoy with pita bread, tomato slices, red onion and sauces.

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